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Komodo is a getaway to somewhere alluring and high-energy and, most of all, unforgettable.

Komodo connects the heart of Miami’s vibrant Brickell neighborhood with the regional flavors⁠ and flair⁠ of Southeast Asia. With an inviting indoor-outdoor flow—which carries patrons from a sleek wood-paneled interior to a lush and tropical covered terrace—the restaurant spans 3 stories and features 300 tabletop, booth, and bar seats. Outside, floating aeries provide additional intimate dining spaces.

Komodo’s menu offers delicious takes on Southeast Asian dishes, developed and interpreted with a global approach. The result is a unique dining experience, ranging from regularly rotating specials to house favorites such as Salmon Tacos, Miso Chilean Seabass Skewers, Peking Duck, and Daring Plant Based Kung Pao Chicken. A full sushi bar is also included and bespoke custom cocktails.

Open for dinner seven days a week.

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